385
Chain gloves:
five-finger, metal-ring protective gloves made of corrosion-resistant, closed steel rings • protection against mechanical
stabbing and cuts by handheld knives • 100 N tensile strength, five weave • cuff size adjustable with buckles, sizes indicated by colors
• optional rubber girdle for increased fit (44900) •
4486-90:
normal wrist band design •
4493:
with a 19 cm length forearm guard • also
available with metal straps instead of webbing belts •
size:
A (green), B (white), C (red), D (blue), E (orange)
EU standard: EN420, EN388: 2121-5, EN1082-1
Metal mesh apron:
apron with puncture and cut protection (tensile strength<200 N), washable shoulder andwaist straps, protects against
puncture and cut injuries from hand-held knives used in meat industry •
4494-95:
rounded aluminum scale linked with closed steel rings
•
size:
55 x 60 cm (0.9 kg) and 55 x 75 cm (1.1 kg) •
4496-97:
Inox stainless steel scales linked with closed steel rings •
size:
55 x 60 cm
(1 kg) and 55 x 75 cm (1.2 kg) •
4498-99:
metal mesh apron made from closed, stainless steel rings •
size:
55 x 60 cm (1.1 kg) and 55 x
75 cm (1.3 kg)
EU standard: EN ISO 13998
Taeki 5
®
apron (56640):
maximum cut resistance, highly wear resistant and high tensile strength protective apron made from elastic
fabrics (Spandex
®
, synthetic and glass fibers) • exceptionally light, washable and heat-resistant up to 100°C • adjustable waist and neck
straps • size: 60 x 75 cm
EU standard: EN340
MEAT INDUSTRY PROTECTIVE CLOTHING
CUT - RESISTANT PROTECTIVE CLOTHING
